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Classic Creamy Tomato Soup (Easy & Comforting) is popular for its smooth texture and rich, comforting flavour.
Preparation:
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Course: Soup
Cuisine: International
Servings: 4
Calories: ~180 per serving
Materials Required:
Saucepan,
blender/hand blender,
chopping board,
knife
Ingredients of tomato soup:
1 tbsp olive oil or butter
1 medium onion (finely chopped)
2 cloves garlic (minced)
4 large ripe tomatoes (chopped) or 1 can (400 g) crushed tomatoes
2 cups vegetable or chicken stock
Salt to taste
Black pepper to taste
½ tsp sugar (optional)
¼ cup fresh cream or milk
Fresh basil or coriander (for garnish)
Method:
Heat olive oil or butter in a saucepan over medium heat.
Add onion and sauté until soft and translucent.
Add garlic and cook for 30 seconds until fragrant.
Add tomatoes, salt, pepper, and sugar; cook for 5–7 minutes.
Pour in stock and simmer for 15 minutes.
Blend the soup until smooth.
Return to heat, add cream or milk, and stir gently.
Adjust seasoning and serve hot.
Servings:
Classic Creamy Tomato Soup is a warm, comforting dish that pairs beautifully with bread and light sides. Its smooth texture and balanced acidity make it a favorite for all ages.
Perfect Pairings:
Classic Pairings:
Grilled Cheese Sandwich – A timeless companion for tomato soup.
Garlic Bread – Crispy and flavorful, perfect for dipping.
Cheese Toast – Simple and satisfying.
Light Sides:
Green Salad – Adds freshness and crunch.
Roasted Vegetables – Complements the creamy texture.
Croutons – Adds extra crunch and flavor.
Refreshing Drinks:
Lemon Water
Iced Tea
Fresh Orange Juice
Description
Classic Creamy Tomato Soup is a comforting and flavorful soup made from ripe tomatoes, onions, garlic, and cream. It has a velvety-smooth texture and a perfect balance of sweetness and acidity.
The Base:
Fresh tomatoes are simmered with onions and garlic to build a rich and aromatic base.
The Creaminess:
Cream or milk is added at the end to create a smooth, silky consistency without overpowering the tomato flavor.
Cooking Style:
The soup is gently simmered and blended until smooth, making it light yet satisfying.
Serving Style:
Served hot and garnished with fresh herbs, this soup is perfect as a starter or light meal.
Benefits
Classic Creamy Tomato Soup offers several health benefits:
Rich in Antioxidants:
Tomatoes are high in lycopene, which supports heart health.
Comforting & Light:
Easy to digest and soothing, especially in cold weather.
Customizable:
Can be made vegan by using plant-based milk and oil.
Low Calorie:
A filling meal without being heavy.
FAQ
Can I use canned tomatoes?
Yes, canned tomatoes work perfectly and save time.
How do I make it vegan?
Use olive oil instead of butter and plant-based milk or cream.
Can I store leftovers?
Yes, refrigerate for up to 3 days in an airtight container.
Can I freeze tomato soup?
Yes, freeze without cream. Add cream after reheating.
How can I thicken the soup?
Simmer longer or add a small amount of cornflour slurry.
Main Dish
Breakfast Recipe
Drinks Recipe
Side dish Recipe
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